This recipe came to my attention when we were first married. My hubby worked for the DMV, and one of his co-workers made this for us for Christmas that year. It's really yummy and even my hubby (who doesn't like caramel popcorn) likes it!
In a large bowl combine:
6 quarts popcorn, popped
3 cups marshmallows
Melt 2 cups of butter in a saucepan. Add 1/2 cup Karo Syrup and 1 1/2 cups sugar. Heat until it boils. Let the sauce stand for 1 minute, and then pour it over the popcorn mixture. Stir until mixed. When it cools down, you can add in your favorite candy. (We usually put in M&Ms.) Enjoy!!
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